Planit


Poultry Production

Scotland`s Rural College (SRUC)

Venues

Off Campus

Content

The HNC Poultry Production covers such topics as commercial egg production, poultry meat production, and poultry health, ensuring that you have the skills to manage a healthy stock of laying or breeding birds, including knowledge of control measures and legislative requirements.

Entry Requirements

2 Highers at CC plus English and Maths at National 5 or relevant national qualifications at SCQF Level 6

Start Date

September

Qualification

HNC

Study Method

Distance and Flexible learning

Course Length

2 years

Department

Agriculture

SCQF Level

7

Website

www.sruc.ac.uk

Career Sectors

Agriculture

Aquaculture and Fishing

Arboriculture and Horticulture

Earth Studies

Environmental and Rural Resource Management

Environmental Services

Forestry

Work with Animals