If you have watched The Great British Bake Off and think that you would like to make a living from baking, then this is the course for you. In this course, you will learn bakery skills and processes which includes making cakes, pastry and learning patisserie techniques. You will learn how to make different types of bread, rolls and viennoiserie to a commercial standard. Barista skills will also be offered to learn how to make the perfect coffee! You will learn through groupwork, practical classes, theory lectures, industry visits and guest speakers. All the above skills will put you in good stead to work professionally in this exciting industry.
Subjects Include:
Craft Baking: An Introduction; Bread Making: An Introduction; Cake Decoration: An Introduction; Pastry; Craft Baking; Prepare and Produce Dough Products; Post Baking Processes; Measuring and Mixing; Food Hygiene for the Hospitality Industry; Hospitality Costings; Information and Communication Technology; Flour Confectionery Processes; Barista Skills.
3 subjects at National 5 including English and Maths; or relevant national qualifications at SCQF Level 4 or 5. Interview.
Relevant HNC course
August
NC
Full time
1 year
Professional Cookery
5
