Venues

Main Campus

Content

This PDA Hospitality (SCQF level 7) supports continuing professional development for individuals who hold, or aspire to hold, team leading or supervisory roles within the hospitality industry.

Modules will include:
Alcoholic beverages; Food hygiene intermediate; Hospitality: financial and control systems; Hospitality industry; Hospitality supervision.

Entry Requirements

1 Higher at C or above, or relevant national qualifications at SCQF Level 6. Students may be required to attend for interview.

Progression Routes

Supervisory or management roles within hospitality.