Kirkcaldy (St Brycedale) Campus
Are you a keen baker? Would you like to indulge in the art of sugarcraft? Are you or would you like to be creative? This is the course for you. This course is designed for those who are interested in skills development of cake baking and cake finishing. The course is practical in nature and enables you to develop and demonstrate creativity in the production of cakes and other baked items.
Classes are suitable for beginners and also ideal for someone who is looking to brush up on certain skills. You will learn skills such as stenciling, embossing, sugar paste work, piping, and modelling.
You will study:
Cake Baking, Cake Finishing Techniques
No formal entry requirements
Other short courses
Part time (evening)
Part time (weekend)
Culinary Arts and Hospitality