Planit


Hotel, Restaurant and Bar Operations (Level 5)

South Lanarkshire College

Content

This course will introduce you to hospitality, preparing you for further study or an entry-level position in the industry. With many vacancies worldwide, employers are looking for experienced and talented employees, giving fabulous work benefits and increasing wages to attract more people into the industry.

You will study a range of subjects significant to the world of hospitality and events including:

Food and beverage operations; Non-alcoholic beverages and barista skills; Digital culture: using social software; Event organisation; Working in the hospitality industry .

Entry Requirements

2 subjects at National 4; or Skills for Work National 5 Hospitality; or relevant national qualifications at SCQF Level 4 or 5.

Progression Routes

Hospitality and Event Operations (Level 6)

Start Date

August

Qualification

NC

Study Method

Full time

Course Length

1 year

Department

Hospitality

SCQF Level

5