Planit


Hospitality (NPA)

Fife College

Venues

Dunfermline (Halbeath) Campus

Content

The aim of this course is to provide you with the knowledge and skills required for a career within the Hospitality industry.

You will cover an exciting range of areas aimed at developing your skills where you will have the opportunity to work on a number of organised events as part of the course and training in modern barista skills.

There will be opportunities for you to participate in visits to hotels and other businesses operating within the hospitality industry to give you further insight into this exciting and fast-paced industry.

Entry Requirements

3 subjects at National 5.

Progression Routes

Relevant HNC.

Start Date

August

Qualification

Other

Study Method

Part time (day)

Course Length

1 year

Department

Culinary Arts and Hospitality

SCQF Level

6

Website

www.fife.ac.uk