Kirkcaldy (St Brycedale) Campus, Levenmouth Campus
Want to develop your bakery skills? This course will help you gain the practical experience, knowledge and qualifications needed for a job in the Bakery Industry.
This course will build on your love of baking. You'll have the opportunity to train in specialist areas such as pastry, bread making, and cake decorating. with excellent career opportunities and progression routes. You will run a coffee shop and serve freshly baked delicacies, building on your customer service skills.
You will study: Craft baking; Pastry; Hygiene and safety; Bread making; Cake decorating.
No formal entry requirements. Interview.
Intermediate Certificate: Bakery
August
Other
Full time
1 year
Culinary Arts and Hospitality
4