Venues

Main campus

Content

Hospitality is a growth industry both nationally and internationally, covering hotels, restaurants, pubs, leisure and travel. It needs good, trained staff and this course introduces you to the supervisory skills required for a successful and fulfilling career.

Our hospitality programmes aim to give you exciting and interesting practical experience in our own kitchens and through our partnerships with external organisations.

Entry Requirements

1 Higher, or Foundation Apprenticeship Business Skills, or relevant national qualifications at SCQF Level 6. Students will be required to attend for interview.

Progression Routes

BA Hospitality Management