Planit


Craft Baking

Dumfries and Galloway College

Venues

Dumfries Campus, Stranraer Campus

Content

If you enjoy baking then this is the course for you!

This class is for anyone looking to develop their knowledge and skills of baking on a personal or professional level.

Under the guidance and advice of our award-winning Chef Instructor Tony Budde, you will learn the skills and knowledge to a variety of baked goods such as sausage rolls, appe turnovers, pancakes, profiteroles, jaffa cakes, bread, carrot cake and so much more.

Upon completion of the course you will be awarded a SQA Craft Bakery SCQF Level 5 qualification.

Tuesday evenings 17.30 - 20.30pm.

Entry Requirements

No formal entry requirements although a keen interest in baking for personal or professional development is beneficial.

Start Date

March

Qualification

Other

Study Method

Part time (evening)

Department

Hospitality

SCQF Level

5