Planit


Hospitality Management (Advanced entry)

North Highland College UHI

Venues

Thurso Campus, Virtual Learning Environment (VLE)

Content

This is a very practical, hands-on educational experience that will cover all aspects of tourism and hospitality giving you the most up-to-date and innovative skills and knowledge to make a real difference in this industry.

Year 3 - BA

Core modules may include: Collaborating in the digital economy; Quality customer care in the hospitality industry; Corporate responsibility and sustainability in hospitality; Work placement: industry specific skills.

You will also choose two option modules which may include: Marketing communications; Employment law in the HR context; Research skills.

Year 4 - BA (Hons)

You will study business strategy and choose further option modules which may include: Dissertation (double credit); Research and plan a new business venture (double credit); Work placement professional practice; Employee relations; Strategic marketing; Major event analysis; Global management.

Entry Requirements

Relevant HNC or HND

Start Date

September, January

Qualification

Degree

Award

BA Hons

Study Method

Part time (day)

Course Length

4-8 years

Department

Business, Leisure and Tourism

SCQF Level

10