Do you enjoy cooking and travelling? Why not combine the two and cook (and eat, of course) your way around the world!
This is a fun class for keen cooks who wish to develop their repertoire of dishes. Visiting countries including Italy, Mexico, India and China, you will learn how to use different ingredients and cookery techniques in a professional manner. Your lecturer will support you by demonstrating all of the dishes and answering questions along the way. A great way to meet like-minded people!
Thursday - 6.00pm - 12.00pm
No formal entry requirements.
Part time (evening)
Hospitality, Tourism and Events