Granton Campus, Milton Road Campus
Bakery NPA is an industry recognised qualification designed to give you key employability and practical skills needed to progress in the bakery industry or to set up your own business. You will study subjects in; pastry skills, craft baking, bread making, cake decoration, food hygiene and teamwork. This wide plethora of skills will ensure you are fully prepared for further study and rewarding career.
Content: Developing skills for employment; Food Safety; REHIS Elementary Food Hygiene; Pastry skills; Craft baking; Bread making; Cake making; Cake decorating.
2 subjects at National 4. Interview.
NC Bakery
August
Other
Full time
1 year
Professional Cookery and Hospitality
4
