On this comprehensive MSc programme you will have the opportunity to study different areas of human nutrition before deciding which to specialise in. This includes molecular nutrition, which Aberdeen is unique in offering. This flexible course structure means your studying will be best aligned with your interests and career requirements.
The programme is run in collaboration with the Rowett Institute of Nutrition and Health, part of the University of Aberdeen, one of the leading and oldest nutrition research institutes in Europe. For over 100 years, the Rowett Institute has played a major role in informing policy and establishing the link between diet and health; it continues to work on major diet-related health and food security issues to this day.
A second-class honours degree in Biological Sciences or Life Sciences, or equivalent research or field experience.
Part time (day)
Life Sciences and Medicine