This programme will provide you with the culinary expertise and management skills to broaden your career opportunities or start up your own business within the industry. The content covers a wide range of inspirational practical and theoretical units which are assessed throughout.
Experience in the hospitality industry is an integral part of the course.
2 Highers at C or above. Entry to stage 2 is possible with HNC Professional Cookery.
HND Professional Cookery or HND Hospitality Management
Part time (day)
Business, Leisure and Tourism